Author: Strada, Judi; Moreno, Mineko Takane
Item #: 1691239
Pages: 288
ISBN: 0764544659
Publisher: John Wiley & Sons
Format: Book: Soft Cover
Date Published: 04/19/2004
Presents instructions on making sushi, covering such topics as equipment and tools, ingredients, sushi types, and techniques, and includes more than fifty-five recipes and information on sushi manners.
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